Fresno, Tower District, Thu–Sun

Dip it.
Sip it.Repeat.

Beef birria braised nine hours in guajillo and ancho, tacos dipped in the fat and griddled crisp, and a cup of consomé on the side. Every plate.

Call in an order See the menu
$4a taco, every day

Started with
one pot

Our mom made birria for every birthday on Kearney Boulevard. In 2021 we put her recipe on a truck with a single 60-quart pot and sold out by 2pm on day one.

We still braise every batch the night before. Chiles are toasted by hand, the beef is chuck and short rib, and nothing gets thrown on the griddle until it has been dipped.

9 hrsbraise, every batch
2021first day on the road
0shortcuts
A clay cup of consomé

Come get it

One truck, one lot, four days a week. Follow the yellow awning.

Find us

1420 N Van Ness Ave
Fresno, CA 93728

Truck parks in the lot behind Ferro Records. Look for the yellow awning.

Get directions
Hours
Thu
4pm – 10pm
Fri
4pm – 11pm
Sat
11am – 11pm
Sun
11am – 4pm
Mon–Wed
Closed

Hours

Order ahead

Call ahead and skip the line — ready in 10.

Call in an order

(559) 555-0148